Category - Why You Should Be Drinking

Lagunitas IPA

“Beer Speaks, People Mumble” is Lagunitas’ infamous slogan, and when it comes to Lagunitas IPA, the beer certainly speaks for itself. Lagunitas IPA, one of the OG IPAs from California brewing legend Tony Magee, is currently the #1 IPA in the world...

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For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy...

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Recognized as the best beer bar in the US by USA Today and as the best in PA three years running at the annual Great American Beer Bars competition conducted by CraftBeer.com, The Bulls Head Public House in Lititz knows a thing or two about beer. So...

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The first time Gardner Reed tried Sly Fox’s O’Reilly’s Stout was his first day behind the bar at Race Street Cafe. “It’s been a dedicated line here for years and years, but I’d never tasted it until I started working here,” says Reed, now the bar...

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Lagunitas IPA – Andy Steigelmann

Andy Steigelmann, owner of Union Jack’s Olde Glory Pub in Glenside, describes his tavern as “dive-chic”. The walls are adorned with neon signs and other beer memorabilia, while the back of the bar sports Steigelmann’s eclectic collection of personal...

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Chimay Triple – Patrick O’Neill

Last week, Patrick O’Neill, GM of The Belgian Café, was bartending when someone sat down at the bar and asked him, “What’s your favorite beer on tap?” “[The customer] didn’t give any parameters or anything,” says O’Neill. “So, I glanced at the 12...

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Amstel Light – Duke Corbett

On the hottest summer days, nothing beats a crisp, cold beer. For Duke Corbett, the General Manager of Palz Tap House in Huntington Valley, that beer is Amstel Light. Back in the ‘80s, Corbett drank American light lagers until a friend told him to...

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Sierra Nevada Pale Ale – Jeff Lavin

In 1980, was the hottest new beer around, taking the beer world by storm. Using only Cascade hops, this beer brought unique pine and grapefruit flavors to a market dominated by lagers. “Back in the early ‘90s, a friend of mine brought some Sierra...

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By Anita Smith This is the time of year when we find ourselves daydreaming about warmer weather. As we shovel snow off our driveways and scrape ice off our windshields, some of us may wonder why we haven’t moved to Southern California yet. While we...

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Allagash White – Brendan Hartranft

“Twenty years ago, I never would have thought that every single bar would have a Belgian white on draught,” says Brendan Hartranft of Clarkville, Local 44 & Strangelove’s. But walk into your favorite beer bar in Philadelphia these days...

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