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Fall 2020 Beer Rediscovered

Stone Enjoy By Series – Jeremy Moynier

For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy By series, a quarterly release...

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Fall 2020 Beer Rediscovered

Stone Enjoy By Series – Jeremy Moynier

For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy...

Fall 2020 The Bookshelf

In Praise of Beer by Charles W. Bamforth

At around 140 pages, In Praise of Beer by British biochemist Dr. Charles W. Bamforth is one of the slimmer tomes about beer available. At that length, you might expect a pocket guide that covers only the very basics of malt-based beverages. Instead...

Summer 2020 Hop Art

Sierra Nevada Pale Ale Goes Retro

2020 marks 40 years since Ken Grossman changed craft beer forever by brewing the first batch of the iconic Sierra Nevada Pale Ale. In honor of this milestone, Grossman and his team decided to do a bit of a throwback this summer and bring back the...

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Fall 2020 Beer Rediscovered

Stone Enjoy By Series – Jeremy Moynier

For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy...

Layout A3

For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy...

Read More

At around 140 pages, In Praise of Beer by British biochemist Dr. Charles W. Bamforth is one of the slimmer tomes about beer available. At that length, you might expect a pocket guide that covers only the very basics of malt-based beverages. Instead...

Read More

Sierra Nevada Pale Ale Goes Retro

2020 marks 40 years since Ken Grossman changed craft beer forever by brewing the first batch of the iconic Sierra Nevada Pale Ale. In honor of this milestone, Grossman and his team decided to do a bit of a throwback this summer and bring back the...

Read More

Layout A (with pagination)

Fall 2020 Beer Rediscovered

Stone Enjoy By Series – Jeremy Moynier

For nearly 25 years, Stone has been a brewing pioneer, churning out classic, award-winning beers at their brewery in California. In 2012, Stone focused all their innovative might on the style that remains America’s favorite: IPA. The brewery’s Enjoy By series, a quarterly release...

Read More
Fall 2020 The Bookshelf

In Praise of Beer by Charles W. Bamforth

At around 140 pages, In Praise of Beer by British biochemist Dr. Charles W. Bamforth is one of the slimmer tomes about beer available. At that length, you might expect a pocket guide that covers only the very basics of malt-based beverages. Instead, you’ll find a concise analysis of every...

Read More
Summer 2020 Hop Art

Sierra Nevada Pale Ale Goes Retro

2020 marks 40 years since Ken Grossman changed craft beer forever by brewing the first batch of the iconic Sierra Nevada Pale Ale. In honor of this milestone, Grossman and his team decided to do a bit of a throwback this summer and bring back the original 1980 label artwork. “We’ve talked...

Read More
Summer 2020 Beer Rediscovered

Allagash White – Carson Kegerreis

Recognized as the best beer bar in the US by USA Today and as the best in PA three years running at the annual Great American Beer Bars competition conducted by CraftBeer.com, The Bulls Head Public House in Lititz knows a thing or two about beer. So it should come as no surprise that the...

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Draught Lines

Draught Lines is a seasonal magazine dedicated to the craft beer experience.